Analysis of Liquor Flavor Spectra and Pattern Recognition Computation

CASIA OpenIR > 智能制造技术与系统研究中心 > 多维数据分析（彭思龙）-技术团队

	Analysis of Liquor Flavor Spectra and Pattern Recognition Computation
	Jiang An; Peng Jiang-tao; Peng Si-long; Wei Ji-ping; Li Chang-wen,
发表期刊	Spectroscopy and Spectral Analysis
	2010
卷号	30(4)期号:4 页码:920-923 (SCI)
文章类型	Article
摘要	Chinese liquor is a complex mixture and contains a large amount of microconstituents, which affects the quality and flavor of liquor. In order to discriminate liquor flavors rapidly, the spectra of liquors were obtained by FTIR and employed as the input patterns of pattern classification algorithms, then liquor flavor discrimination models were built. This paper introduces liquor flavor pattern recognition algorithms comprehensively and systematically for the first time, and the algorithms contain statistical classifications (linear discriminant function, quadratic discriminant function, regularized discriminant analysis, and K nearest neighbor), prototype learning algorithm (learning vector quantization), support vector machine and adaboost algorithm. Experimental results show that the liquor flavor classification algorithms demonstrate good performance and achieve high accuracy, recognition rate and rejection rate.
关键词	Infrared Spectroscopy / liquor Flavor Discrimination / pattern Classification / gaussian Classification / learning Vectorquantization
WOS标题词	Science & Technology ; Technology
收录类别	SCI
语种	英语
WOS研究方向	Spectroscopy
WOS类目	Spectroscopy
WOS记录号	WOS:000276506100013
引用统计	被引频次：3[WOS] [WOS记录] [WOS相关记录]
文献类型	期刊论文
条目标识符	http://ir.ia.ac.cn/handle/173211/2895
专题	智能制造技术与系统研究中心_多维数据分析（彭思龙）-技术团队
通讯作者	Jiang An
推荐引用方式 GB/T 7714	Jiang An,Peng Jiang-tao,Peng Si-long,et al. Analysis of Liquor Flavor Spectra and Pattern Recognition Computation[J]. Spectroscopy and Spectral Analysis,2010,30(4)(4):920-923 (SCI).
APA	Jiang An,Peng Jiang-tao,Peng Si-long,Wei Ji-ping,&Li Chang-wen,.(2010).Analysis of Liquor Flavor Spectra and Pattern Recognition Computation.Spectroscopy and Spectral Analysis,30(4)(4),920-923 (SCI).
MLA	Jiang An,et al."Analysis of Liquor Flavor Spectra and Pattern Recognition Computation".Spectroscopy and Spectral Analysis 30(4).4(2010):920-923 (SCI).

条目包含的文件
文件名称/大小	文献类型	版本类型	开放类型	使用许可
Analysis of Liquor F（296KB）	期刊论文	作者接受稿	暂不开放	CC BY-NC-SA